Apple Pear Sauce

Ingredients

• Servings: 8
• 4 pears, cut into chunks
• 3 apples, cut into chunks
• 1/2 cup water
• 1 teaspoon vanilla extract
• 1/4 teaspoon ground cinnamon

Recipe

Preparation Time: 15 mins Cook Time: 20 mins Ready Time: 35 mins


• heat a skillet over medium heat; add pears, apples, water, and vanilla extract to the hot skillet. cover and simmer fruit mixture for 10 minutes; remove lid and cook until most of liquid is evaporated and fruit is softened, 10 to 15 more minutes.
• remove skillet from heat and transfer fruit mixture and any remaining liquid to a food processor. process until smooth; stir in cinnamon. serve warm or refrigerate up to 4 days.