banana-white chocolate pancakes

Ingredients

• Servings: 20
• 2 eggs
• 1 cup milk
• 1 teaspoon vanilla extract
• 1 tablespoon ground cinnamon
• 1 teaspoon ground ginger
• 2 cups all-purpose biscuit baking mix
• 3 bananas, peeled and thinly sliced
• 1 cup white chocolate chips

Recipe

Preparation Time: 10 mins Cook Time: 15 mins Ready Time: 25 mins


• whisk together eggs, milk, vanilla extract, cinnamon, and ginger in a bowl until smooth. stir in the baking mix until moistened, then add the bananas and chocolate chips, and stir to mix.
• heat a lightly oiled griddle or frying pan over medium heat. pour or scoop the batter the griddle, using approximately 1/4 cup for each pancake. flip over once appear on the top. cook until browned on the other side. serve hot.