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Sunday, December 27, 2015

prize-winning sugar cookies

Ingredients

  • Servings: 4
  • 1 cup butter
  • 2 cups white sugar
  • 3 eggs
  • 1 cup buttermilk
  • 1 teaspoon baking soda
  • 1 pinch salt
  • 4 1/2 cups sifted all-purpose flour
  • 4 teaspoons baking powder
  • 1/4 cup vanilla extract
  • 1 teaspoon ground nutmeg

Recipe

  • preheat oven to 350 degrees f (180 degrees c).
  • cream the margarine and sugar well. add the eggs, one at a time, beating well after each. add the buttermilk.
  • sift together the flour, baking soda, salt, and baking powder and add to the creamed mixture.
  • add 1/4 cup of vanilla (yes, this is correct) and nutmeg, and blend well. let dough rest for 10 minutes.
  • drop by tablespoonfuls greased cookie sheet. sprinkle with additional sugar.
  • bake for 10 minutes.

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