prize-winning sugar cookies
Ingredients
- Servings: 4
- 1 cup butter
- 2 cups white sugar
- 3 eggs
- 1 cup buttermilk
- 1 teaspoon baking soda
- 1 pinch salt
- 4 1/2 cups sifted all-purpose flour
- 4 teaspoons baking powder
- 1/4 cup vanilla extract
- 1 teaspoon ground nutmeg
Recipe
- preheat oven to 350 degrees f (180 degrees c).
- cream the margarine and sugar well. add the eggs, one at a time, beating well after each. add the buttermilk.
- sift together the flour, baking soda, salt, and baking powder and add to the creamed mixture.
- add 1/4 cup of vanilla (yes, this is correct) and nutmeg, and blend well. let dough rest for 10 minutes.
- drop by tablespoonfuls greased cookie sheet. sprinkle with additional sugar.
- bake for 10 minutes.
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