Caramel Fudge Squares

Ingredients

• Servings: 30
• 1 cup butter, melted
• 1 pound light brown sugar
• 1/2 cup white sugar
• 1 teaspoon vanilla extract
• 4 egg, beaten
• 2 cups all-purpose flour
• 1 teaspoon baking powder
• 1 pinch salt
• 3 tablespoons confectioners' sugar

Recipe

• preheat oven to 300 degrees (150 degrees c). grease one 9x13 inch baking pan.
• in a large bowl, cream together the butter, brown sugar, white sugar, vanilla, and eggs. sift together the flour, baking powder, and salt; stir into the egg mixture until well blended. spread mixture evenly into the prepared baking pan.
• bake for 45 minutes in the preheated oven. a toothpick should come out clean when inserted. cut into squares and roll in confectioners' sugar while they are still hot.