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Wednesday, June 3, 2015

Peachy Keen Chicken

Total Time: 46 mins Preparation Time: 6 mins Cook Time: 40 mins

Ingredients

  • 10 pieces chicken
  • 1 cup peach jam
  • 2 tablespoons honey
  • 2 tablespoons dijon mustard

Recipe

  • 1 preheat oven to 425.
  • 2 nestle chicken pieces into a 13x9 pan; set aside.
  • 3 boil and simmer sauce ingredients for 5 minutes.
  • 4 spoon over chicken pieces, coating evenly.
  • 5 bake chicken for 35-45 minutes, basting every 10 minutes.
  • 6 serve with asian peanut noodles or rice.

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