I Found My Salsa Chicken Recipe

Total Time: 50 mins Preparation Time: 10 mins Cook Time: 40 mins

Ingredients

• 4 boneless skinless chicken breasts
• 1/2 cup onions or 1/2 cup yellow onion, sliced into crescents
• 1/2 teaspoon dried oregano
• 1/2 teaspoon ground cumin
• salt-free lemon-pepper seasoning, to taste
• 3/4 cup prepared salsa (your choice of how spicy you want it)
• 1 -2 garlic clove, peeled and finely minced
• 2/3 cup sharp cheddar cheese, grated
• 2 tablespoons sliced black olives
• olive oil, for frying

Recipe

• 1 in a large cast iron skillet, heat up about 2 tablespoons of olive oil on medium-high heat and brown the chicken on both sides, about 10 minutes.
• 2 season with lemon-pepper seasoning (or black pepper) to taste. sprinkle the oregano and cumin on top of the breasts.
• 3 spoon and spread the salsa on top.
• 4 place the onion slices on top of the chicken breasts along with the garlic.
• 5 cover and simmer on low heat for 30 minutes or until chicken is no longer pink in the middle.
• 6 last 5 minutes of cooking, sprinkle on the grated cheese and garnish with black olives.