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Tuesday, June 2, 2015

Cucumber Slices With Smoked Salmon And Avocado Cream

Total Time: 10 mins Preparation Time: 10 mins

Ingredients

  • Servings: 18
  • 1 medium cucumber
  • 2 -3 ounces of thinly sliced smoked salmon
  • 2 teaspoons fresh lemon juice
  • salt and pepper
  • 1/2 ripe avocado, peeled pitted and coarsely chopped
  • 3 tablespoons sour cream
  • cayenne pepper
  • 3 tablespoons chopped green onions, including green stems

Recipe

  • 1 cut 18 rounds from cucumber (about 1/4 inch thick) and save any leftover for another use. top each round with a thin slice of salmon cut to fit. drizzle a little lemon juice over the salmon, then season with salt and pepper.
  • 2 place avocado, sour cream, 1 teaspoon pf lemon juice, salt, pepper, and cayenne pepper in a food processor and process until smooth and blended.
  • 3 garnish each cucumber slice with a dollop of avocado cream and sprinkle with green onions.

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