Cinnamon Black Walnut Ice Cream
Ingredients
- Servings: 4
- 4 cups heavy cream
- 4 cups half-and-half
- 2 cups white sugar
- 2 1/2 cups chopped black walnuts
- 1 tablespoon vanilla extract
- 1 teaspoon ground cinnamon
- 1/2 teaspoon salt
Recipe
Preparation Time: 35 mins
Ready Time: 35 mins
- in a large bowl, stir together the heavy cream, half-and-half, sugar, walnuts, vanilla, cinnamon, and salt. cover and refrigerate for 30 minutes. pour the mixture into the bowl of an ice cream maker and freeze as directed by the manufacturer.
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