Ingredients
- Servings: 4
- 10 ice cubes
- 1 1/2 cups vanilla yogurt
- 1 lemon, quartered and seeded
- 1 cup raspberries
- 3 tablespoons honey
Recipe
-
Preparation Time: 10 mins
Ready Time: 10 mins
- place the ice into a blender pitcher. add the yogurt, lemon quarters, raspberries, and honey. cover, and blend until the mixture is smooth, or to your desired consistency. pour into chilled glasses to serve.
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