orange sugar cookies
Ingredients
- Servings: 2
- 1 cup shortening
- 2 cups white sugar
- 3 eggs
- 1 tablespoon orange zest
- 3/8 cup orange juice
- 1 tablespoon vanilla extract
- 5 1/2 cups all-purpose flour
- 2 teaspoons baking powder
- 1 teaspoon salt
Recipe
Preparation Time: 15 mins
Cook Time: 10 mins
Ready Time: 8 hrs 25 mins
- in a large bowl, cream together the shortening and sugar. beat in the eggs, one at a time, then stir in the orange juice, vanilla and orange zest. combine the flour, baking powder and salt, stir into the creamed mixture until well blended. cover and refrigerate overnight.
- preheat the oven to 375 degrees f (190 degrees c). on a lightly floured surface, roll the dough out to 1/4 inch thickness. cut into shapes with cookie cutters or stamps. place cookies 1 inch apart an unprepared cookie sheet.
- bake for 8 to 10 minutes in the preheated oven. allow cookies to cool on baking sheet for 5 minutes before removing to a wire rack to cool completely.
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