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Friday, August 12, 2016

orange sugar cookies

Ingredients

  • Servings: 2
  • 1 cup shortening
  • 2 cups white sugar
  • 3 eggs
  • 1 tablespoon orange zest
  • 3/8 cup orange juice
  • 1 tablespoon vanilla extract
  • 5 1/2 cups all-purpose flour
  • 2 teaspoons baking powder
  • 1 teaspoon salt

Recipe

    Preparation Time: 15 mins Cook Time: 10 mins Ready Time: 8 hrs 25 mins

  • in a large bowl, cream together the shortening and sugar. beat in the eggs, one at a time, then stir in the orange juice, vanilla and orange zest. combine the flour, baking powder and salt, stir into the creamed mixture until well blended. cover and refrigerate overnight.
  • preheat the oven to 375 degrees f (190 degrees c). on a lightly floured surface, roll the dough out to 1/4 inch thickness. cut into shapes with cookie cutters or stamps. place cookies 1 inch apart an unprepared cookie sheet.
  • bake for 8 to 10 minutes in the preheated oven. allow cookies to cool on baking sheet for 5 minutes before removing to a wire rack to cool completely.

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