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Thursday, May 21, 2015

Slow Cooker Southwest Chicken Pbs

Total Time: 8 hrs 7 mins Preparation Time: 7 mins Cook Time: 8 hrs

Ingredients

  • Servings: 4
  • 1 (15 ounce) can corn
  • 1 (16 ounce) can black beans
  • 1 (16 ounce) jar salsa (med or hot)
  • 4 boneless skinless chicken breasts

Recipe

  • 1 layer three-quarters of the corn drain and rinse the back beans and layer three-quarters of them with the corn and half of the jar of salsa in the bottom of your slow cooker.
  • 2 arrange the chicken over salsa, top with the rest of the corn, beans and salsa.
  • 3 cover and cook on low for 8 hours
  • 4 remove chicken and shred stir the chicken back in to the slow cooker
  • 5 add any desired garnishes
  • 6 serve with warm tortilla's and cheese some salsa.

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