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Saturday, May 30, 2015

Strawberry Puree

Total Time: 5 mins Preparation Time: 5 mins

Ingredients

  • Servings: 1
  • 1 pint fresh strawberries, ripe
  • sugar or honey, as desired

Recipe

  • 1 wash, dry, and stem berries.
  • 2 place in food processor or blender.
  • 3 process until liquid with pulp.
  • 4 if desired or needed, sweeten with sugar or honey.
  • 5 use as a topping or in recipes calling for puree.
  • 6 note: 1 pint berries will yield about 1 1/2 cups puree.
  • 7 frozen berries can be used the same way, thaw for about 15 minutes before processing.
  • 8 note: 1 pound package of frozen berries will yield about 2 cups puree.

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