Strawberry Puree
Total Time: 5 mins
Preparation Time: 5 mins
Ingredients
- Servings: 1
- 1 pint fresh strawberries, ripe
- sugar or honey, as desired
Recipe
- 1 wash, dry, and stem berries.
- 2 place in food processor or blender.
- 3 process until liquid with pulp.
- 4 if desired or needed, sweeten with sugar or honey.
- 5 use as a topping or in recipes calling for puree.
- 6 note: 1 pint berries will yield about 1 1/2 cups puree.
- 7 frozen berries can be used the same way, thaw for about 15 minutes before processing.
- 8 note: 1 pound package of frozen berries will yield about 2 cups puree.
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