Shrimp And Cheese Puffs
Total Time: 4 mins
Preparation Time: 3 mins
Cook Time: 1 min
Ingredients
- 32 crackers
- 1/4 cup butter
- 2 cups cheddar cheese, shredded
- 1 egg, separated
- 4 1/2 ounces small shrimp, drained
Recipe
- 1 arrange crackers on two napkin lined plates.
- 2 in medium, microwave-safe bowls, microwave butter on high for 10 seconds to soften. add cheese to butter and blend well. then, stir in yolk of the egg and the shrimp.
- 3 in a small bowl, beat egg whites until stiff peaks form. fold into the cheese and shrimp mixture.
- 4 top each cracker with a teaspoonful size of the mixture.
- 5 microwave 1 plate at a time, uncovered on high for 1 minute or until hot.
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