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Saturday, May 30, 2015

Strawberry Pretzels Dessert - Lila Stafford

Total Time: 45 mins Preparation Time: 30 mins Cook Time: 15 mins

Ingredients

  • 2 cups crushed pretzels (large straight)
  • 3/4 cup margarine (melted)
  • 3 tablespoons sugar
  • 6 ounces strawberry jell-o gelatin dessert
  • 2 1/2 cups boiling water
  • 10 ounces frozen strawberries
  • 1 (8 ounce) package cream cheese
  • 1/2 cup sugar
  • 2 cups miniature marshmallows
  • 2 cups cool whip

Recipe

  • 1 combine pretzels, margarine and sugar and press in a 9 x 13 pan. bake 15 minutes at 350 degrees, let cool. do not crush pretzels too fine. cream 8 oz. pkg of cream cheese, add 1/2 cup sugar and fold in 2 cups of miniature marshmallows, 2 cups cool whip and put on top of baked crust. mix strawberry jello, dissolved in 2 1/2 cups boiling water, and frozen strawberries. when slightly thickened put on top of creamed cheese mixture. best when made the day before serving.

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