Strawberry Pretzels Dessert - Lila Stafford
Total Time: 45 mins
Preparation Time: 30 mins
Cook Time: 15 mins
Ingredients
- 2 cups crushed pretzels (large straight)
- 3/4 cup margarine (melted)
- 3 tablespoons sugar
- 6 ounces strawberry jell-o gelatin dessert
- 2 1/2 cups boiling water
- 10 ounces frozen strawberries
- 1 (8 ounce) package cream cheese
- 1/2 cup sugar
- 2 cups miniature marshmallows
- 2 cups cool whip
Recipe
- 1 combine pretzels, margarine and sugar and press in a 9 x 13 pan. bake 15 minutes at 350 degrees, let cool. do not crush pretzels too fine. cream 8 oz. pkg of cream cheese, add 1/2 cup sugar and fold in 2 cups of miniature marshmallows, 2 cups cool whip and put on top of baked crust. mix strawberry jello, dissolved in 2 1/2 cups boiling water, and frozen strawberries. when slightly thickened put on top of creamed cheese mixture. best when made the day before serving.
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