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Saturday, August 13, 2016

yummy chocolate peanut butter cookies

Ingredients

  • Servings: 2
  • 1/2 cup shortening
  • 1 1/4 cups brown sugar
  • 1 cup peanut butter
  • 3 tablespoons milk
  • 1 egg
  • 1 teaspoon vanilla extract
  • 3 tablespoons unsweetened cocoa powder
  • 3 tablespoons hot water
  • 1 3/4 cups all-purpose flour
  • 3/4 teaspoon baking soda
  • 3/4 teaspoon salt

Recipe

    Preparation Time: 20 mins Cook Time: 8 mins Ready Time: 30 mins

  • preheat the oven to 375 degrees f (190 degrees c). grease cookie sheets.
  • in a large bowl, cream together the shortening, brown sugar and peanut butter. beat in the milk, egg and vanilla. stir together the cocoa powder and hot water until cocoa is dissolved; stir into the peanut butter mixture. combine the flour, baking soda and salt; stir into the batter until well blended. drop dough by heaping teaspoons 2 inches apart the prepared cookie sheets. use a fork to make a criss-cross pattern on the top.
  • bake for 8 to 10 minutes in the preheated oven. allow cookies to cool on baking sheet for 2 minutes before removing to a wire rack to cool completely.

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