Ingredients
- Servings: 1
- 1/3 cup butter
- 1/4 cup pineapple juice
- 2 tablespoons brown sugar
- 1 tablespoon lemon juice
- 1/8 teaspoon ground cloves
Recipe
-
Preparation Time: 5 mins
Cook Time: 5 mins
Ready Time: 10 mins
- melt butter in a medium saucepan over medium heat. mix in pineapple juice, brown sugar, lemon juice and ground cloves. when thoroughly mixed, remove from heat and use to marinate vegetables as desired.
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