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Wednesday, August 10, 2016

Sweet Potato Pone

Ingredients

  • Servings: 1
  • 1 large sweet potato, cut into chunks
  • 1 cup brown sugar
  • 1 cup butter
  • 1/3 cup sweetened condensed milk
  • 1 teaspoon vanilla extract
  • 1 teaspoon ground cinnamon
  • 1 pinch salt
  • 2 eggs

Recipe

    Preparation Time: 20 mins Cook Time: 1 hr 50 mins

    Ready Time: 2 hrs 10 mins

  • preheat oven to 350 degrees f (175 degrees c). grease a casserole dish with butter or oil.
  • place the sweet potato chunks into a large pot and cover with salted water. bring to a boil; reduce heat to medium-low, cover, and simmer until tender, about 20 minutes. drain and transfer to a large bowl.
  • mash the potatoes with a potato masher. add the brown sugar, butter, condensed milk, vanilla extract, cinnamon, and salt to the mashed potato; beat with a wire whisk until fluffy. crack the eggs into the bowl and continue whisking until the mixture is light in color; pour into the prepared dish.
  • bake in the preheated oven until golden brown, about 90 minutes.

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