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Sunday, January 3, 2016

tender crisp sugar cookies

Ingredients

  • Servings: 10
  • 1 1/2 cups butter
  • 1 1/2 cups shortening
  • 1 1/2 cups white sugar
  • 1 1/2 cups confectioners' sugar
  • 4 1/2 teaspoons vanilla extract
  • 3 eggs
  • 6 3/4 cups all-purpose flour
  • 1 1/2 teaspoons baking soda
  • 1 1/2 teaspoons cream of tartar
  • 1/2 teaspoon salt

Recipe

    Preparation Time: 25 mins Cook Time: 10 mins Ready Time: 35 mins

  • cream butter, shortening and sugars until light and fluffy. beat in eggs and vanilla. sift dry ingredients, add to creamed mixture; mix to blend.
  • shape dough into 1 inch balls. dip in regular or colored sugar or decorator sprinkles. place on lightly greased cookie sheet. flatten slightly with the bottom of a water glass.
  • bake at 375 degrees f (190 degrees c) for 10-12 minutes. *larger cookies bake at 350 degrees f (175 degrees c) for 15 minutes.

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