tender crisp sugar cookies
Ingredients
- Servings: 10
- 1 1/2 cups butter
- 1 1/2 cups shortening
- 1 1/2 cups white sugar
- 1 1/2 cups confectioners' sugar
- 4 1/2 teaspoons vanilla extract
- 3 eggs
- 6 3/4 cups all-purpose flour
- 1 1/2 teaspoons baking soda
- 1 1/2 teaspoons cream of tartar
- 1/2 teaspoon salt
Recipe
Preparation Time: 25 mins
Cook Time: 10 mins
Ready Time: 35 mins
- cream butter, shortening and sugars until light and fluffy. beat in eggs and vanilla. sift dry ingredients, add to creamed mixture; mix to blend.
- shape dough into 1 inch balls. dip in regular or colored sugar or decorator sprinkles. place on lightly greased cookie sheet. flatten slightly with the bottom of a water glass.
- bake at 375 degrees f (190 degrees c) for 10-12 minutes. *larger cookies bake at 350 degrees f (175 degrees c) for 15 minutes.
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