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Monday, June 1, 2015

Peach-jalapeño Chutney

Total Time: 20 mins Preparation Time: 10 mins Cook Time: 10 mins

Ingredients

  • Servings: 6
  • 5 peaches, ripe
  • 2 jalapenos, stems removed, diced
  • 1 tablespoon ginger, finely diced
  • 1 tablespoon sugar
  • 1 teaspoon ground cinnamon
  • 2 teaspoons lemon juice

Recipe

  • 1 peel and pit all peaches.
  • 2 medium dice 3 peaches and place in bowl and set aside.
  • 3 purée the remaining peaches in a blender. pour mixture into a medium saucepan with jalapeños, ginger, sugar, cinnamon, and lemon juice.
  • 4 bring pan to medium heat and reduce mixture, stirring occasionally, until thick for about 5 to 6 minutes.
  • 5 pour diced peaches into saucepan and cook, stirring occasionally, for 3 minutes or until mixture is hot. remove and set aside.

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