Peach-jalapeño Chutney
Total Time: 20 mins
Preparation Time: 10 mins
Cook Time: 10 mins
Ingredients
- Servings: 6
- 5 peaches, ripe
- 2 jalapenos, stems removed, diced
- 1 tablespoon ginger, finely diced
- 1 tablespoon sugar
- 1 teaspoon ground cinnamon
- 2 teaspoons lemon juice
Recipe
- 1 peel and pit all peaches.
- 2 medium dice 3 peaches and place in bowl and set aside.
- 3 purée the remaining peaches in a blender. pour mixture into a medium saucepan with jalapeños, ginger, sugar, cinnamon, and lemon juice.
- 4 bring pan to medium heat and reduce mixture, stirring occasionally, until thick for about 5 to 6 minutes.
- 5 pour diced peaches into saucepan and cook, stirring occasionally, for 3 minutes or until mixture is hot. remove and set aside.
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