Smothered Beef Potatoes

Total Time: 20 mins Preparation Time: 15 mins Cook Time: 5 mins

Ingredients

• Servings: 3
• 3 potatoes
• 1 lb ground beef
• 15 ounces cream of chicken soup
• 15 ounces cream of mushroom soup
• 1/2 cup green chili pepper, coarsely chopped
• 1/2 teaspoon garlic powder or 1 finely chopped garlic clove
• 1/2 teaspoon salt

Recipe

• 1 poke holes in the potatoes with a fork, then place each in a ziploc bag and cook in the microwave for 2 minutes apiece or until done. set aside.
• 2 brown ground beef in a skillet then set aside.
• 3 pour both cans of soup into a sauce pan and put over medium heat.
• 4 when the soup begins to steam, begin adding your remaining sauce ingredients. you can adjust the amount of chile to suit your liking!
• 5 cook sauce until it bubbles and is heated through thoroughly.
• 6 simply top your baked potatoes with the cooked beef, then smother with sauce. it's delicious if you top this with grated cheese, sour cream, and salsa!