Simple Crepes With Strawberries

Total Time: 10 mins Preparation Time: 5 mins Cook Time: 5 mins

Ingredients

• Servings: 6
• 6 prepared crepes, warmed
• 1 cup strawberry jam
• 1/4 cup brandy
• 3 cups sliced fresh strawberries
• powdered sugar

Recipe

• 1 place warmed crepe on dessert plate, folded in half twice, then cover with sliced strawberries.
• 2 melt jam over low heat, stirring constantly, then remove from heat and stir in brandy, immediately drizzling mixture over strawberries (if you wait the jam will lose its sauce consistency).
• 3 dust with powdered sugar.