Shredded Chicken - Mexican Style

Total Time: 35 mins Preparation Time: 5 mins Cook Time: 30 mins

Ingredients

• 1 boneless skinless chicken breast, frozen
• 1/3 pot water
• 1 garlic, cube
• 1 cilantro, cube
• 1 chicken bouillon
• 3 slices red bell peppers
• 3 slices green bell peppers
• 1 dash dried onion
• 1 dash dried garlic
• 1/4 cup diced onion
• 1 dash of bolner's fiesta brand spanish rice seasoning
• 1 dash of bolner's fiesta brand new mexico chile powder
• 1 dash of morton's salt & limes or 1 dash twang beer salt

Recipe

• 1 add all ingredients into sauce pot. boil until most of the water is gone.
• 2 remove chicken & shred using 2 forks.
• 3 serve on a tortilla with cheese, sour cream, and a scoop of the concentrated veggie mix left in the pot. can also be used for chicken enchiladas, quesadillas, king ranch, etc.