Macaroni With Bacon & Tomatoes
Total Time: 1 hr
Preparation Time: 15 mins
Cook Time: 45 mins
Ingredients
- Servings: 4
- 1 lb macaroni
- 1 lb bacon, cut into . 5 inch pieces
- 2 onions, chopped
- 1 (28 ounce) can tomatoes
- 1 teaspoon salt
- 1 tablespoon dried dill
- 1 tablespoon garlic powder
- pepper
Recipe
- 1 fry up bacon and onions.
- 2 add can of tomatoes and squash.
- 3 bring to simmer then cook for 1/2 hours.
- 4 add salt, pepper, dill and garlic powder let it simmer
- 5 cook macaroni when done add to tomato bacon mixture.
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