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Thursday, May 21, 2015

Easy Tex-mex Brisket

Total Time: 8 hrs 10 mins Preparation Time: 10 mins Cook Time: 8 hrs

Ingredients

  • Servings: 6
  • 5 lbs beef brisket
  • 1 teaspoon cumin
  • 1 teaspoon garlic powder
  • 1 teaspoon paprika
  • 1 teaspoon honey
  • 1 teaspoon cayenne pepper
  • 1 teaspoon black pepper
  • 1 teaspoon dill
  • 1 tablespoon salt
  • 1/4 cup apple cider vinegar
  • 1 (8 ounce) package corn tortillas

Recipe

  • 1 place everything in the crockpot.
  • 2 turn on high for 1 hour.
  • 3 then low for 6-8.
  • 4 let the meat cool slightly and then shred.
  • 5 heat the tortillas on a grill pan and enjoy.

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