Chipotle Fire Roasted Corn On The Cob
Total Time: 15 mins
Preparation Time: 5 mins
Cook Time: 10 mins
Ingredients
- Servings: 4
- 1 chipotle chile in adobo, minced
- 1 tablespoon extra virgin olive oil
- 1 tablespoon brown sugar
- 4 ears corn on the cob
Recipe
- 1 mix the first three ingredients
- 2 place corn in heavy foil pour the mixture over corn.
- 3 seal foil around corn tightly.
- 4 grill over hot coals for 5 minutes, turning 2 times.
- 5 remove from foil and put back on the hot grill for 3- 5 minutes, turning 2 times.
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