Hamantashen Ii

Ingredients

• Servings: 35
• 4 eggs
• 1 cup vegetable oil
• 1 1/4 cups white sugar
• 2 teaspoons vanilla extract
• 3 teaspoons baking powder
• 1/2 teaspoon salt
• 5 1/2 cups all-purpose flour
• 1 (21 ounce) can apple pie filling

Recipe

• beat eggs, add oil and mix. add the sugar, vanilla, baking powder and salt. add the flour gradually and mix well.
• refrigerate a few hours or overnight.
• kneed dough until it becomes soft enough to roll. cut dough with three inch cup or three inch round cookie cutters. put about 1 tablespoon of pie filling into the middle of each circle. fold up the edges of the circle into the middle and pinch together.
• bake at 350 degrees f (180 degrees c) for 20 minutes.