Ingredients
- Servings: 1
- 1/2 cup red
- 1/4 cup worcestershire sauce
- 1/4 cup liquid smoke flavoring
- 2 teaspoons onion salt
- 2 teaspoons garlic salt
- 4 teaspoons pepper
- 4 teaspoons celery flakes
Recipe
-
Preparation Time: 5 mins
Ready Time: 5 mins
- in a medium bowl, combine , worcestershire sauce and liquid smoke. stir in celery flakes, onion salt, garlic salt, and pepper.
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