pumpkin bars iv

Ingredients

• Servings: 48
• 4 eggs
• 1 cup vegetable oil
• 2 cups white sugar
• 1 (15 ounce) can pumpkin puree
• 2 cups all-purpose flour
• 2 teaspoons baking powder
• 1 teaspoon baking soda
• 1/2 teaspoon salt
• 2 teaspoons ground cinnamon
• 1/2 teaspoon ground ginger
• 1/2 teaspoon ground cloves
• 1/2 teaspoon ground nutmeg

Recipe

Preparation Time: 10 mins Cook Time: 25 mins Ready Time: 35 mins


• preheat oven to 350 degrees f (175 degrees c). grease a 12x18 inch half sheet pan.
• in a large bowl, using a wooden spoon, mix together the eggs, oil, sugar and pumpkin until well blended. combine the flour, baking powder, baking soda, salt, cinnamon, ginger, cloves and nutmeg; stir into the pumpkin mixture until just blended. spread evenly into the prepared pan.
• bake for 25 to 30 minutes in the preheated oven, until bars spring back when lightly touched. cool before cutting into bars.