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Thursday, April 7, 2016

valentine's day dessert

Ingredients

  • Servings: 9
  • 1 (18 ounce) package refrigerated dough
  • 1 (8 ounce) package cream cheese
  • 1 cup confectioners' sugar
  • 1 (21 ounce) can cherry pie filling
  • 1 (8 ounce) container frozen whipped topping, thawed

Recipe

  • preheat oven to 350 degrees f (175 degrees c).
  • roll the cookie dough to 1/4 inch thick and form it into a heart shape. place the heart shape on a cookie sheet.
  • bake at 350 degrees f (175 degrees c) for 10 minutes, or until the cookie is lightly brown on the edges.
  • in a large mixing bowl, mix cream cheese with confectioner's sugar. spread the mixture on cooled cookie dough. cover with cherry pie filling and whipped cream.

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