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Saturday, April 16, 2016

broccoli cheese bites

Ingredients

  • Servings: 10
  • 5 cups vegetable oil for frying
  • 1 (16 ounce) package chopped frozen broccoli, thawed and drained
  • 4 cups shredded sharp cheddar cheese
  • 3 1/2 cups dry bread crumbs
  • salt and pepper to taste

Recipe

    Preparation Time: 30 mins Cook Time: 10 mins Ready Time: 40 mins

  • heat oil in deep-fryer to 375 degrees f (190 degrees c).
  • place broccoli in a medium saucepan with 1 cup boiling water. return to a boil. cook covered until firm but tender, about 5 minutes.
  • in a medium saucepan over low heat, melt the cheddar cheese. mix in the broccoli. allow the mixture to cool and thicken approximately 15 minutes.
  • in a medium bowl, mix the bread crumbs, salt and pepper. spread the mixture a large piece of wax paper.
  • form the broccoli cheese mixture into balls and roll in the bread crumb mixture until thoroughly coated.
  • deep fry the balls until golden brown, about 5 minutes. drain on paper towels.

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