Southwestern Casserole

Total Time: 1 hr Preparation Time: 1 hr

Ingredients

• Servings: 8
• 1 onion, chopped
• 1 green bell pepper, chopped
• 1 jalapeno, seeded and chopped
• 2 garlic cloves, minced
• 2 teaspoons chili powder
• 1 teaspoon dried oregano
• vegetable oil cooking spray
• 1 (10 ounce) can diced tomatoes with green chilies, undrained
• 1 (10 3/4 ounce) can cream of chicken soup
• 2 1/4 cups cooked chicken, chopped
• 2 cups tortilla chips, crumbled
• 5 tablespoons fresh cilantro, chopped
• 1 cup shredded cheddar cheese

Recipe

• 1 saute first 6 ingredients in a large non-stick skillet, coated with cooking spray, over medium heat for 8 minutes. stir in tomatoes,cream of chicken soup, chicken, tortilla chips and 4 tablespoons of cilantro; spoon into a lightly greased 9x13 inch baking dish.
• 2 bake, covered at 350 degrees f for 30 minutes or until bubbly.
• 3 toss remaining 1 tablespoon cilantro with cheese. uncover casserole; sprinkle with cheese mixture. bake for 3 more minutes to melt the cheese.