Ranchero Sauce

Total Time: 20 mins Preparation Time: 10 mins Cook Time: 10 mins

Ingredients

• Servings: 6
• 2 tablespoons olive oil
• 1/4 cup green pepper, seeded and chopped
• 1/4 cup onion, chopped
• 1 garlic clove, minced
• 2 jalapeno peppers, chopped
• 1 (4 ounce) can tomato paste
• 1 cup beef broth
• salt and pepper, to taste

Recipe

• 1 heat the olive oil in a small saucepan over medium heat.
• 2 add the green pepper, onion, garlic and jalapenos; sauté for 3 minutes, stirring constantly so that the garlic does not brown and become bitter.
• 3 add the tomato paste, broth, salt and pepper. whisk to incorporate into a smooth sauce.
• 4 reduce heat to low and simmer for 10 minutes.
• 5 pour over your favorite burritos to make 'wet burritos'.