One Dish Spicy Chicken Macaroni And Cheese ( Or Ham)

Total Time: 25 mins Preparation Time: 5 mins Cook Time: 20 mins

Ingredients

• Servings: 4
• 1 (10 ounce) can tomatoes and green chilies, a can of diced tomatoes can be sub'd if you do not want spicy
• 1 lb boneless skinless chicken breast, cut into bite-size pieces
• 1 (12 ounce) package macaroni shells and cheese
• 1/2 cup sour cream
• 1/2 cup cheddar cheese, shredded

Recipe

• 1 spray large skillet with cooking spray and saute chicken on medium-high heat for about 5 minute or until cooked through.
• 2 drain liquid from tomatoes into a 2 cup liquid measuring cup and add enough hot water to measure 1-3/4 cups.
• 3 add macaroni, tomatoes and the tomato liquid mixture to the pan and mix well.
• 4 bring to boil and reduce heat to medium-low. cover and simmer 9 to 10 minute or until macaroni is tender.
• 5 remove from heat and stir in cheese sauce from mac and cheese package and sour cream until well blended.
• 6 sprinkle with shredded cheese on top and cover.
• 7 let stand 1 to 2 minute or until cheese is melted.
• 8 tip: reduced fat items can be used but i don't recommend nonfat.