Mom's Easy Hash Browns Casserole

Total Time: 1 hr 5 mins Preparation Time: 5 mins Cook Time: 1 hr

Ingredients

• Servings: 6
• 2 lbs frozen southern style hash brown potatoes (the cubed ones)
• 1/4 cup melted butter
• 1 pint half-and-half
• 1/2 cup milk
• 1 teaspoon salt
• 1/3 cup parmesan cheese (real grated or canned)

Recipe

• 1 melt the butter and mix with the milk, half and half, and salt in a measuring cup.
• 2 spread out the hash browns in a greased 9 x 13 pan.
• 3 pour the liquid mixture even over the hash browns.
• 4 sprinkle the parmesan cheese on the top.
• 5 add more cheese if you want, i do!
• 6 bake at 350 for 60 minutes.
• 7 cover with foil if it gets too brown.
• 8 add more milk if it gets too dry.
• 9 the number of servings depends on how much you serve, they get pretty big at our house.