Mickey's Buttered Egg Noodles With Browned Cracker Crumbs

Total Time: 25 mins Cook Time: 25 mins

Ingredients

• Servings: 6
• 1 lb wide egg noodles
• 1/3 cup reserved water
• 8 ounces butter, divided
• 4 ounces saltine crackers, crumbled

Recipe

• 1 melt 4 ounces of butter in a frying pan over medium heat.
• 2 add the crumbled cracker crumbs and mix well.
• 3 cook until the crumbs are well browned, stirring often. set aside.
• 4 meanwhile bring a large pot of salted water to a boil and cook noodles according to package directions. reserve 1/3 cup of the water and then drain the noodles and pour into a large bowl, add the water and mix well.
• 5 while noodles are cooking melt the remaining 4 ounces of butter in a pyrex measuring cup in the microwave. pour over cooked noodles and stir.
• 6 finally add the browned cracker crumbs and mix well.