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Friday, May 1, 2015

Grilled Garlic Marinated Steaks

Total Time: 23 mins Cook Time: 23 mins

Ingredients

  • 4 -8 ounces boneless eye of round beef steak
  • salt
  • 1 cup plain yogurt
  • 1/4 cup fresh parsley, chopped
  • 2 tablespoons lemon juice
  • 1 tablespoon sweet paprika
  • 1 tablespoon garlic, minced
  • 1 teaspoon salt
  • 1/4 cup mayonnaise

Recipe

  • 1 marinade -.
  • 2 combine all ingredients except mayonnaise (following the steak and salt) in a small bowl; mix well.
  • 3 divide mixture in half. place beef steaks and half of the mixture in a food - safe plastic bag; turn steaks to coat.
  • 4 close bag securely and marinate in refrigerator for 6 hours or as long as overnight.
  • 5 stir mayonnaise into remaining half of mixture for sauce; cover and refrigerate.
  • 6 remove steaks from marinade; discard marinade. place steaks on grid over medium ash-covered coals.
  • 7 grilled uncovered, 19 to 23 minutes for medium rare doneness, turning occasionally. do not overcook.
  • 8 season steats with salt, as desired. serve with sauce.

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