Grandma's Garden Lettuce Salad

Total Time: 25 mins Preparation Time: 20 mins Cook Time: 5 mins

Ingredients

• Servings: 4
• 1 head green leaf lettuce, torn
• 3 pieces bacon, cooked and crumbled
• 1 hard-boiled egg, chopped
• pepper
• 1/2 cup cold water
• 1/2 cup vinegar
• 1/2 cup sugar
• 1 tablespoon flour
• salt

Recipe

• 1 toss lettuce, bacon, egg and pepper together in medium sized serving bowl.
• 2 combine water, vingar, sugar, flour and salt in a medium saucepan. heat over medium/high until hot, but not boiling.
• 3 pour water/vinegar mixture over lettuce and toss to coat.
• 4 serve immediately.