pages

Translate

Wednesday, May 20, 2015

Citrus Salad With Cumin Vinaigrette

Total Time: 10 mins Preparation Time: 10 mins

Ingredients

  • Servings: 12
  • 2/3 cup citrus juice, reserved from salad fruit
  • 2/3 cup olive oil
  • 1/3 cup wine vinegar
  • 2 garlic cloves, minced
  • 1 tablespoon dijon mustard or 1 tablespoon spicy brown mustard
  • 1 teaspoon ground cumin
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 18 leaves red leaf lettuce, cut in half crosswise
  • 3 endives, sliced
  • 1/4 cup fennel, sliced in slivers (optional)
  • 3 large grapefruits, peeled, sectioned, and seeded, 1/3 cup juice reserved
  • 2 oranges, peeled, sectioned, and seeded, 1/3 cup juice reserved
  • 1 large red onion, chopped

Recipe

  • 1 prepare the vinaigrette:.
  • 2 in a small bowl, whisk together the citrus juice, olive oil, vinegar, garlic, mustard, cumin, salt, and pepper until blended.
  • 3 arrange the lettuce tips fanned out around the edge of a large platter; place the remaining leaves in the center.
  • 4 arrange the endives and citrus fruits on top and garnish with the red onion and fennel slivers.
  • 5 pour the dressing over all and serve immediately.
  • 6 enjoy!

No comments:

Post a Comment