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Saturday, July 23, 2016

Traditional Hummus

Ingredients

  • Servings: 2
  • 3 cloves garlic, peeled
  • 2 (15 ounce) cans garbanzo beans, drained
  • 1 cup olive oil
  • 1 cup tahini
  • 3 lemons, juiced
  • salt to taste
  • 1/4 cup olive oil

Recipe

    Preparation Time: 15 mins Ready Time: 15 mins

  • place garlic in a food processor and chop thoroughly. add garbanzo beans and blend into a paste. pour in 1 cup olive oil, tahini, lemon juice, and salt. blend until smooth and creamy.
  • place hummus in a bowl and top with 1/4 cup olive oil.

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