Strawberry Brown Sugar Sour Cream Pie

Ingredients

• Servings: 8
• 1 egg, lightly beaten
• 3/4 cup brown sugar
• 3/4 cup white sugar
• 3/4 cup sour cream
• 1/4 cup whole wheat flour
• 3 cups sliced strawberries
• 1 unbaked 9 inch pie crust
• 1/3 cup brown sugar
• 1/3 cup whole wheat flour
• 3 tablespoons melted butter

Recipe

Preparation Time: 30 mins Cook Time: 1 hr

Ready Time: 1 hr 30 mins


• preheat an oven to 450 degrees f (230 degrees c).
• combine the egg, 3/4 cup brown sugar, white sugar, sour cream, and 1/4 cup wheat flour in a bowl. place the strawberry slices in the pie crust, and spoon the sour cream mixture over the berries.
• in another bowl, stir together 1/3 cup brown sugar and 1/3 cup flour. pour in the melted butter, and stir until mixture resembles course meal. sprinkle this mixture over sour cream mixture and berries in the pie shell.
• place pie on lowest rack in preheated oven. bake for 15 minutes, then reduce oven temperature to 350 degrees f (175 degrees c). bake for 45 minutes longer. remove from the oven, and let it cool completely (yes, overnight works best).