Pepperoni Cheese Balls

Ingredients

• Servings: 12
• 8 ounces pepperoni sausage
• 8 ounces cream cheese
• 1 teaspoon worcestershire sauce
• 2 tablespoons butter
• 1/2 cup sour cream

Recipe

Preparation Time: 20 mins Ready Time: 20 mins


• place pepperoni slices in a food processor or blender, and pulse until finely chopped. set aside.
• in a bowl, stir together cream cheese, worcestershire sauce, butter, and sour cream. mix well with a mixer. add chopped pepperoni, and mix well. form into small balls, place on a serving platter, and refrigerate.