Ingredients
- Servings: 24
- 1 (15 ounce) can asparagus tips, drained
- 1 (8 ounce) package cream cheese, softened
- 1/2 cup finely chopped almonds
- 3 tablespoons mayonnaise
- 1 teaspoon finely minced onion
Recipe
-
Preparation Time: 10 mins
Ready Time: 10 mins
- mash asparagus in bowl; pour off any remaining liquid. mix in the cream cheese, almonds, mayonnaise, and onion until thoroughly blended. cover, and refrigerate until serving.
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