fresh rosemary bread

Ingredients

• Servings: 1
• 1 (.25 ounce) package active dry yeast
• 3/4 cup whole wheat flour
• 1 1/4 cups bread flour
• 3/4 cup oat bran
• 1 teaspoon salt
• 2 tablespoons extra virgin olive oil
• 2 tablespoons honey
• 2 tablespoons chopped fresh rosemary
• 1/2 cup shredded mozzarella cheese
• 1/2 cup grated parmesan cheese
• 1 teaspoon ground black pepper
• 1 teaspoon garlic salt
• 1/4 cup vital wheat gluten
• 1 1/8 cups warm water (110 degrees f/45 degrees c)

Recipe

Preparation Time: 5 mins Cook Time: 3 hrs

Ready Time: 3 hrs 5 mins


• place ingredients into the pan of the bread machine in the order suggested by the manufacturer. select oat/french or white bread cycle and the light setting for the crust. start.