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Sunday, March 20, 2016

Peanut Butter Bread Ii

Ingredients

  • Servings: 1
  • 2 1/4 cups whole wheat flour
  • 1/3 cup white sugar
  • 2 teaspoons baking powder
  • 1 teaspoon salt
  • 1 cup peanut butter
  • 1 tablespoon vegetable oil
  • 1 egg, beaten
  • 1 cup skim milk

Recipe

    Preparation Time: 20 mins Cook Time: 50 mins Ready Time: 1 hr 10 mins

  • preheat oven to 350 degrees f (175 degrees c). grease a 9x5 inch loaf pan.
  • in a large mixing bowl, sift together flour, sugar, baking powder and salt. use a fork to blend in peanut butter and oil. add egg and milk; mix well. pour batter into the prepared pan.
  • bake at 350 degrees f (175 degrees c) for 50 minutes, or until a toothpick inserted into the center of the loaf comes out clean.

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