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Saturday, March 19, 2016

pain perdu ii

Ingredients

  • Servings: 12
  • 5 eggs
  • 1/2 cup white sugar
  • 1/2 cup milk
  • 2 tablespoons orange liqueur
  • 1 teaspoon orange zest
  • 12 slices white bread

Recipe

    Preparation Time: 10 mins Cook Time: 10 mins Ready Time: 20 mins

  • in a large bowl, combine eggs, sugar, milk, and orange zest. beat until thick and foamy. pour mixture into a shallow pan. soak bread slices in the mixture for 1 to 2 minutes on each side until they are thoroughly soaked through.
  • heat a griddle or frying pan over medium heat. lightly spray griddle with cooking spray. cook the bread slices 1 to 2 minutes on each side, until golden brown. serve hot.

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