pain perdu ii

Ingredients

• Servings: 12
• 5 eggs
• 1/2 cup white sugar
• 1/2 cup milk
• 2 tablespoons orange liqueur
• 1 teaspoon orange zest
• 12 slices white bread

Recipe

Preparation Time: 10 mins Cook Time: 10 mins Ready Time: 20 mins


• in a large bowl, combine eggs, sugar, milk, and orange zest. beat until thick and foamy. pour mixture into a shallow pan. soak bread slices in the mixture for 1 to 2 minutes on each side until they are thoroughly soaked through.
• heat a griddle or frying pan over medium heat. lightly spray griddle with cooking spray. cook the bread slices 1 to 2 minutes on each side, until golden brown. serve hot.