Southwestern Baked Beans
Total Time: 3 hrs 10 mins
Preparation Time: 10 mins
Cook Time: 3 hrs
Ingredients
- Servings: 8
- 1 cup dried black beans, rinsed
- 1/4 cup pearl barley
- 1/2 large sweet onion, diced
- 4 tablespoons taco seasoning
- water
Recipe
- 1 soak beans for 6 hours or overnight. drain and mix remaining ingredients in a 2qt casserole. add enough water to be 1/2" above level of bean mixture. (this was to the top of my casserole dish).
- 2 cover with foil and bake at 375 about 3 hours. be sure to check after an hour and again after the 2nd hour to see if more water is needed. i ended up adding maybe 1/2 - 1 cup more each time.
- 3 this may also be done on the high setting of your slowcooker for 6-8 hours. i just didn't think far enough ahead to do mine that way.
- 4 you can substitute dried pintos, or even great northerns, if you don't have black beans.
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