Southwest Turkey

Total Time: 12 hrs 30 mins Preparation Time: 30 mins Cook Time: 12 hrs

Ingredients

• Servings: 20
• 1 (28 ounce) can roma tomatoes, crushed
• 1 (8 ounce) can ortega chilies, diced
• 2 yellow onions, finely chopped
• 1 -2 jalapeno, seeded,vained,finely chopped
• 4 tablespoons worcestershire sauce
• 2 teaspoons cumin seeds, ground fresh
• 3 tablespoons chili powder
• 1 teaspoon garlic powder
• 4 turkey thighs, skin and fat removed

Recipe

• 1 put the tomatoes and ortega chilies in a crock pot set on high.
• 2 in a large saute pan over high heat, saute onions and jalapenos'til onions are transparent.
• 3 add them and all other ingredients except the turkey to the pot, mix well.
• 4 submerge the thighs into the pot.
• 5 cover, reduce heat to low.
• 6 cook over night, 10-12 hours.
• 7 remove turkey, debone, cut across the grain into 1 1/2 inch wide strips, then shred with forks.
• 8 return to pot,mix well.