Slow Cooker Sunday Roast
Total Time: 6 hrs 15 mins
Preparation Time: 15 mins
Cook Time: 6 hrs
Ingredients
- Servings: 2
- 2 -3 lbs beef roast
- 2 medium onions
- 1 large russet potato
- 20 -25 carrots
- 10 3/4 ounces beef broth
- 10 3/4 ounces water (use can)
- salt
- pepper
- 2 tablespoons cornstarch
Recipe
- 1 spray croc pot.
- 2 cut carrots.
- 3 cut potatoes.
- 4 quarter onions.
- 5 disperse evenly in croc pot.
- 6 trim fat from roast.
- 7 cut in half and place on veggies.
- 8 mix broth and can of water set aside 1/2 c.
- 9 pour broth over veggies and roast cook on low 6-8 hrs.
- 10 remove meat and veggies with a slotted spoon to a serving platter.
- 11 pour liquis into sauce pan.
- 12 mix 2 t cornstarch (or flour) into 1/2 c broth and blend.
- 13 add mixture to croc pot liquid and bring to a boil, stir throughout.
- 14 simmer and stir until thickness is achieved.
- 15 pour over serving platter and serve.
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