Macaroni And Cheese With Ham - Macaroni Met Ham En Kaas

Total Time: 50 mins Preparation Time: 20 mins Cook Time: 30 mins

Ingredients

• Servings: 6
• 1 (8 ounce) package elbow macaroni
• 1/2 lb ham, chopped
• 1 (3 ounce) package cream cheese
• 1 tablespoon butter (no substitutions)
• 4 eggs
• 1 teaspoon butter, melted
• 1 cup milk
• 1 tablespoon lemon peel, finely chopped
• nutmeg

Recipe

• 1 cook macaroni in boiling salted water to al dente stage.
• 2 while macaroni is cooking, preheat oven to 350f and lightly grease baking dish.
• 3 drain macaroni well and layer in prepared baking dish with ham and cream cheese, dotting each layer of macaroni with butter.
• 4 lightly sprinkle with nutmeg.
• 5 beat eggs and milk together; add melted butter and lemon peel.
• 6 pour over macaroni.
• 7 place filled baking pan in a larger pan of hot water and bake for 30 minutes.